The finest and most balanced blend, crafted from the best olives of our finest olive trees.
Casa Anadia Private Collection is a Premium Extra Virgin Olive Oil, produced from a meticulous selection of the finest olives grown across our 90 hectares of traditional olive groves, 10 hectares of super-high-density olive groves, and hundreds of centuries-old olive trees located on the estate.
Following a careful selection, cold extraction and rigorous sensory evaluation, the finest olive varieties are harmoniously blended to create Casa Anadia's most exclusive and distinguished olive oil. The result is an olive oil of exceptional quality that embodies the highest expression of our tradition, expertise and passion for olive growing.
Private Collection is a 100% natural, unfiltered extra virgin olive oil, preserving all of its original properties, aromas and flavours to deliver an authentic and memorable tasting experience.
Main Varieties: Cobrançosa and Picual.
Harvesting: Olives are harvested at their optimum stage of ripeness using both traditional hand-picking methods and mechanical vibration.
Extraction: Cold extracted using a continuous two-phase process with a decanter, approximately 2–3 hours after harvesting.
Tasting notes: A fresh, balanced and complex extra virgin olive oil, with a fruity profile ranging from green to ripe olives. It presents green notes of olive leaf, tomato and apple, complemented by a gentle bitterness and peppery finish, leading to a pleasantly persistent aftertaste with subtle hints of dried nuts.
Formats: 500ml
